Apple Cider Vinegar (500ml)

Our Apple Cider Vinegar is derived from organically grown apples, which are also certified organic. It is raw, unfiltered, naturally fermented in wooden vats, and contains the ever-nutritious “Mother”. We recommend that you use Mary-Ann’s Apple Cider vinegar in our gluten-free bread and other baking mixes as well as salads and for pickling.

Ingredients: Organic Apple Cider Vinegar
Free from: Sucrose, preservatives, additives, colourants, sulphur, gluten, any animal byproducts.